Thursday, October 3, 2013

Sloppy Joe Calzones

We love Sloppy Joe in a Biscuit at our house, but always hate how you don't get much sloppy joe mix on each biscuit, so I decided to try something different. I took the biscuits and flattened them out, put some mix in the middle, and pitched the edges closed to make a calzone! It was delicious! We got way more mixture in each bite and you could eat it as finger food! Best yet, it is easy! You can use your favorite sloppy joe recipe and grab a tube of biscuits and you have  got any easy meal!


Ingredients:
1 lb. ground beef
1 onion
1/2 cup celer
2 Tbls. brown sugar
1 Tbl. mustard
1/2 Tbls. Worchestershire Sauce
1/2 can tomato soup
1/2 cup ketchup
Refrigerated rolls (Pillsbury Grands Biscuits)

1. Brown ground beef and drain. Combine all ingredients together and simmer for an hour.
2. Flatten each biscuit as much as you can, put a tablespoon or more of sloppy joe mix in the middle, pitch it closed an cook at 350 for 10-12 minutes.

 

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